Guava & Mango Salad
Print Recipe

Thai Guava & Green Mango Salad

Tired of eating the same salad every day? Try this fresh, tropical salad and you will not regret it!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Servings :2
Cuisine :American, Mediterranean
Course:Salad, Side Dish

Ingredients

  • 1 Thai guava
  • 1 green mango
  • 1 carrot
  • 2 Thai chili red, finely chopped
  • 2 springs green onions
  • 3 tbsp fish sauce
  • 1 tbsp sugar
  • 2 tbsp lime juice
  • 5 tbsp canola oil
  • 1/4 tsp ginger, peeled and grated
  • 1 clove garlic, minced
Fresh cilantro and grated lime rind for garnish

Instructions

  • Peel the mango, then shred the mango, guava & carrots.
  • Add some chopped green onions and add cilantro leaves (not chopped)
  • Dressing: In a medium size bowl add fish sauce, sugar, lime juice, canola oil, ginger, garlic, Thai chili pepper, and lime rind. Then whisk in the oil.
  • Pour the salad dressing over the salad, toss the salad before serving.
  • Enjoy!
Calories:360
Author:One Tribe Gourmet