$6.00 /bag
8 oz
Turmeric Yellow grows wild in the forests of South and Southeast Asia. It is one of the key ingredients in many Asian dishes. Indian traditional medicine, called Siddha, has recommended turmeric for medicine. Its use as a coloring agent is not of primary value in South Asian cuisine.
Origin: Jamaica
Availability: Year-Round
Turmeric yellow, commonly referred to as the “golden spice” or “Indian saffron,” is a versatile and vibrant root widely used in cooking and traditional medicine. With its distinctive yellow color and warm, earthy flavor, turmeric has become a staple in many culinary traditions around the world.
Not only does turmeric add a delightful kick to dishes, but it also offers a range of health benefits. It contains a compound called curcumin, known for its powerful antioxidant and anti-inflammatory properties. These properties may help reduce inflammation, support digestion, boost the immune system, and promote overall well-being.
In the kitchen, turmeric can be used in various forms, including fresh, dried, or ground into a fine powder. It is a key ingredient in curry powders, spice blends, and a variety of savory dishes. You can add a pinch of turmeric to soups, stews, stir-fries, roasted vegetables, smoothies, and even golden milk latte recipes for a flavorful twist.
Experience the vibrant flavors and health benefits of turmeric in your culinary creations. Spice up your life with this golden treasure and savor its natural goodness. Order your high-quality turmeric today and unlock a world of delicious possibilities!
| Weight | 0.5 lbs |
|---|---|
| Dimensions | 0.50 × 3 in |
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