$4.49 each
Malanga Coco is similar to a yam in appearance and a potato in flavor. This root is commonly used in tropical countries. Malanga is also similar to Taro in texture and appearance but has a woodsy taste with a hint of black walnut.
Origin: Honduras, Mexico, Nicaragua
Availability: Year-Round
Malanga Coco, also known as Coco Yam, captivates with its starchy and nutty flavor, making it a sought-after tropical root vegetable. Its rough brown skin encloses a creamy white flesh that adds a delightful twist to various dishes. This versatile ingredient, packed with essential nutrients and dietary fiber, promotes healthy digestion and provides a satisfying energy boost. Boil it, roast it, or mash it to explore its culinary possibilities in soups, side dishes, and more. Embrace the delectable taste and endless culinary creations with Malanga Coco as you elevate your meals to new heights. Don’t miss out—order now and savor the tropical goodness it brings!
| Weight | 4.8 lbs |
|---|---|
| Dimensions | 5.00 × 11 in |
