Lychee

Lychee, sometimes spelled litchi or called alligator strawberry, is eaten raw on its own. This tropical fruit is a good source of Vitamin B, Vitamin C, and potassium. It will be an excellent addition to fruit salads, sauces, desserts, and beverages.

To recognize this exotic fruit, you need to look for a round or oblong between 1 ½ to 2 inches. Lychee is red with bumpy skin. Their opaque white flesh is fragrant and sweet, with floral notes.

One of their most famous recipes is a Spain drink called Sangria, which usually has this elegant and exotic fruit in the preparations! Do you want to know more? You can find other facts and recipes in our Instagram profile!